Description
NONGSHIM ANSUNG NOODLES BEEF & FERMENTED BEAN FLAVOURS 농심 안성탕면
내 입에 안성 맞춤!
깊은 진국의 맛! 탕면(湯麵)시대의 개척자!!
안성탕면은 1983년에 라면 최초 ‘탕(湯)’의 개념을 적용한 제품으로,
한국인이 좋아하는 구수하고 깊은 국물맛과 라면 고유의 얇고 쫄깃한 면발로 대중적으로 사랑받고 있는 제품입니다.
The beef and fermented soybean are a great pairing!
The beef flavor rounds out the saltiness of the fermented soybean to create
a well-bodied and deep savory broth. The complementary flavors get a nudge with a little warming
spice that kicks in at the end of every bite.
Mildly spicy bean paste stew flavor with a well-rounded beef flavor
Shiitake mushroom toppings are prominent
Includes bits of seaweed flakes for a clean broth flavor
Beef and fermented bean create a balanced and subtle flavor
One of the best balanced dishes in the Nongshim lineup
Complementary flavors with a hint of warming spice
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