Description
NONGSHIM ANCHOVY KAL GUK SOO 농심 멸치 칼국수
시원하고 담백한! 멸치칼국수.
담백하고 시원한 전통 시골 칼국수 맛을 그대로 재현한 멸치 칼국수가 개발되었습니다.
멸치 칼국수는 고향 어머니 손끝의 시원한 별미를 재현하였습니다.
Non- Fried Noodle Soup Made with Dried Anchovy Broth
Korean Style Noodle Soup
Nongshim Kal Guk Soo is a delicious noodle soup made from anchovy soup base, and with pieces of zucchini, green onion, and egg for added flavor. Kal Guk Soo is a traditional food that has been around for centuries. Ancient documents say that it was a summer dish eaten on special occasions, as the wheat flour needed for the noodles had to be imported from China. But today, with Nongshim’s help you can have it ready in minutes no matter what time of year!
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